This lesson plan aims to engage preschoolers in activities that promote healthy eating habits while teaching them about fruits and nutrition in an interactive and enjoyable manner.
 
Objective: Introduce preschoolers to fruits, fostering healthy eating habits through engaging activities like coloring and cooking.
 
Duration: Approximately 40 - 45 minutes.
 
Tools and Materials Required:
Assorted fresh fruits (e.g., strawberries, bananas, grapes, kiwi, etc.)
Skewers or blunt-tipped sticks for fruit skewers
Markers, crayons, or pencils for coloring
Knife 
Cookie cutters (shapes like stars, etc.)
Scissors and glue for cutting and gluing 
 
What’s inside the printable PDF file (total 8 pages):
 
Lesson Plan Outline (PDF), 1 page
Coloring pages (Handouts for kids), 2 pages
Customizable fruit skewers recipe (Handouts for kids), 4 pages